Purple Stem Radish microgreens have attractive purple hued stems, lobe shaped green leaves and a spicy radish flavour similar to that of a daikon radish.
A perfect edible garnish that adds spice and colour to a dish.
Vitamins: A, B complex , C, E, and K.
Minerals: calcium, potassium, iron, phosphorus, magnesium, and zinc.
Bioactive compounds: polyphenols, chlorophyll, and carotenes.
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